Light Duty Ovens

Series IV Oven - Ideal for Snacks and Light Density foods

• Proven drying solution for products requiring gentle processing and shorter processing times
• Typical retention times ranging from 3-15 minutes
• 1-3 pass options available
• Flexible, modular design that allows for additional capacity if needed at a later time
• Gas, steam, or elecric heating options
• Maximum termperature of insulated enclosure 195C
• Conveyors, process fans, exhaust fans are all variable speed (VFD) for optimal processing
• Continuous fines recovery system for reduction in cleaning frequency
• Wenger Automated Process Management system for complete control of all aspects of the drying process